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Flavonoid

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Flavonoid = Group of plant metabolites thought to provide health benefits through cell signalling pathways and antioxidant effects. (news-medical.net)

Foods with a high flavonoid content include parsley, onions, blueberries and other berries, black tea, green tea and oolong tea, bananas, all citrus fruits, Ginkgo biloba, red wine, sea-buckthorns, buckwheat, and dark chocolate (with a cocoa content of 70% or greater).

Elsewhere on the Web
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Flavonoid

Foods

Bananas

Cacao

Chocolate

Wine

Planeta

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